National Grilled Cheese Month

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By: Nakeem Grant

There’s nothing like melted cheese smacked between toasted bread. If you’re a fan of grilled cheese, then this month will be one your favorites. April marks the start of National Grilled Cheese Month. 

For many years, grilled cheese has been as one of America’s favorite dishes. Whether it’s summer, winter, spring or fall kids and adults alike indulge in this cheesy sandwich. Nothing truly compares to it, and so chefs across the U.S. today are making this meal into a popular mainstream dish.

Several new styles have been integrated into the making of grilled cheese. Sandwiches can be made with whole wheat bread, honey wheat, bagel bread and even homemade waffles! Chefs throughout the country even utilize different cheeses such as the traditional American cheese, Swiss cheese, blue cheese and so forth. With so many styles to choose from, it’s hard not to become a fan of grilled cheese. 

Washington, D.C., Los Angeles, CA, N.Y.C. and Chicago, IL are a few of the main sites where you can find some of the most remarkable grilled cheese sandwiches as it is highly praised in those cities. However, wherever you live, make sure to take part in the festivities of this month by enjoying a hot, steamy and cheesy grilled cheese sandwich.